Name: WHOLE BEEF DEPOSIT
Brand: Red Clay Agriculture Company
Price: 1000.00 USD
Availability: InStock

WHOLE BEEF DEPOSIT

$1,000.00 USD

WHOLE BEEF DEPOSIT

$1,000.00 USD

You want the whole thing? You got it.

This is the biggest beef option we offer — one entire locally raised Angus beef, professionally processed, vacuum sealed, freezer ready, and delivered free within 100 miles of Red Bay, Alabama.

$1,000 deposit due at checkout.
$5,000 total price.

A whole beef is our best overall value and is built for families who want to seriously stock the freezer. You can expect approximately 450–550 lbs of take-home beef, including a large variety of premium cuts such as ribeyes, sirloin steaks, New York strips, roasts, brisket, ribs, stew meat, and plenty of ground beef.

Approximate cuts may include:

40–50 lbs steaks
180–250 lbs ground beef
10–16 roasts
brisket
ribs
stew meat
assorted specialty cuts

Custom cut instructions may be provided directly to the processor.

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WHOLE BEEF DEPOSIT

COMMON QUESTIONS

Where is the beef raised?

Our beef is raised locally around Red Bay, Alabama. Red Clay Agriculture Company is a small cattle operation focused on premium local Angus beef sold direct to families.

Can we deliver?

Yes we can! Quarters, halves, and boxes will be delivered for FREE to your door if you live within 30 miles of Red Bay. If you live further, just contact us, we can ship anywhere in the country. Depending on the quantity of your order shipping prices can vary.

How do deposits work?

Your deposit reserves your beef and goes toward your final total. The final balance is due before pickup.

What comes in a 50 lb box?

A 50 lb box includes a variety of freezer-ready beef cuts such as ground beef, steaks, roasts, and other cuts. Exact cuts may vary depending on the animal and processing.

How do I reserve beef?

Choose the option that fits your family, place your deposit online, and we’ll follow up with processing, pickup, and final balance details.

Built in Red Bay. Built the Right Way.

I started Red Clay Agriculture Company at 18 with the goal of building a serious local beef company from the ground up. We’re starting small, but the focus is simple: quality cattle, honest business, and premium Red Bay raised Angus beef sold direct to families.